The Hudson Heritage Project will reintroduce wines made with grapes that almost no one else in the world is currently using.
Continue readingA Noble Heritage Grows Again at Milea Estate Vineyard
Versatile Vidal Blanc
Vidal Blanc, also known as Vidal 256, is a versatile grape that can be made into a bone-dry, steely wine for fish, a barrel-aged wine reminiscent of a Fumé Blanc, or an ice wine that can rival the best dessert Rhine wines produced in Germany.
Continue readingClermont Vineyards & Winery
Since its grand opening in 2014, Clermont Vineyards & Winery has established itself as a staple on the Hudson Valley wine trail.
Continue readingWhitecliff Vineyard
Hailed as “one of the valley’s most ambitious wineries,” Whitecliff takes pride in being part of a vanguard of innovators who have added European wine grapes, high-quality new hybrids, and complex, European-style wines to the Valley’s traditional focus on fruit wines and sweet wines.
Continue readingRobibero Winery
“We are not a wine company therefore we don’t have a corporate mission. We are a family that happens to have a passion for wine. We are a family that loves each other very much. We fight with passion and forgive quickly.”
Continue readingClearview Vineyard
Karen wanted to be a farmer and Frank thought he was retired. That’s how it started. They set out to make quality wines from organically grown grapes.
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