fbpx Skip to content

Robibero Winery

Established 2010
845.255.9463
Visit the website
Tasting Fee
$20
TOURS
Not at this time
Production
Less than 5,000 cases
Owners
Harry, Carole, and Tiffany Robibero
Winemaker
Kristop Brown

We are not a wine company therefore we don’t have a corporate mission. We are a family that happens to have a passion for wine. We are a family that loves each other very much. We fight with passion and forgive quickly. We call each other 20 times a day. We know that if we win together, we lose together. We think if it’s easy, you’re probably doing it wrong. We can’t make decisions easily and we overthink everything we do. We believe in giving more when you want to give up. We think if you work half days that means 12 hours. We drink a lot of coffee and a lot of wine. We don’t believe in wine rating systems. We believe that you should like what you drink and drink what you like. We like to laugh until we can’t breathe. We think it’s important to be able to laugh at yourself. We believe you don’t need to know all the answers; no one is smart enough to ask you all the questions. We think that if your name is on the sign, you probably should be in the building. We don’t have a plan, we have a dream. We are not chasing our dreams; we crush them and put them in bottles.”

Savor This

grape icon in white

Every weekend at the winery enjoy wood-fired pizza topped with crisp arugula, balsamic drizzle, and freshly cracked pepper. Pair it with a glass of Robibero’s rich, silky 2021 Cabernet Sauvignon.

Established in 2010, Robibero Winery is set on a 42-acre property that is nestled in and around the breathtaking Shawangunk ridge. The estate vineyard is comprised of Vidal Blanc and Cabernet Franc, two varieties that grow best in our soil. The tasting room is a family-friendly, pet-friendly establishment that includes a spacious concrete bar, fireplace, and plenty of indoor seating. Outside, the 90-foot deck offers panoramic views overlooking the vineyard and a pergola-covered patio. Along the lushly manicured sloping fields of the property, you will find a huge outdoor stone firepit and picnic benches that welcome you to bring your lunch.

To find out more about what’s happening in the tasting room become a fan at: facebook.com/RobiberoWinery or follow on Instagram: @RobiberoWinery

IN THE SPOTLIGHT

full view of bottle with label of Robibero Winery's 2020 Estate Cabernet Franc.

2020 Estate Cabernet Franc

Estate grown, produced, and bottled. Deep color and flavor developed from our clay soil. Intense earth and bright red berry mingle with classic Cab Franc spice. Incredible structure, dense layers, and a lasting finish.

full view of bottle with label of Robibero Winery's 2023 Cabernet Franc "Blanc."

2023 Cabernet Franc

Opening with floral chamomile and honeysuckle, this “Blanc Franc” is truly one of a kind. This wine was harvested October 23, 2023 and whole berry pressed with minimal skin contact, giving it a golden glow. On the palate, this complex wine offers lingering hints of Meyer lemon, lychee, and Asian Pear. Enjoy with fish, chicken and Asian cuisine.

DIRECTIONS

Hours

JAN–APR

Thurs–Sun: 11am–6pm

MAY–OCT

Daily: 11am–6pm

NOV–DEC

Thurs–Mon: 11am–6pm

CLOSED

New Year’s Day, Thanksgiving, Christmas Day

EVENTS

Every Weekend

Live Music

May–December, 2–5pm

Staff Picks

WHITE
ROSÉ
LIMITED
RED

MEET THE WINEMAKER

Robibero_HVWM_142_400x400web

Kristop Brown

Kristop Brown is considered one of the most technically gifted winemakers in the Hudson Valley. Kristop’s winemaking origins began at Benmarl Winery when he learned to make wine under the apprenticeship of Eric Miller. He further expanded his knowledge when he ventured to the West Coast to practice his craft in Walla Walla, WA. In 2011, Kristop returned to his winemaking roots when he joined forces with Robibero Winery.

Whether crafting crisp and clean white wines or dry and complex red wines, Kristop’s skills shine. In 2016 and 2017, Robibero Winery won “Best Red Wine in the Hudson Valley” for their 2013 Estate Cabernet Franc. This award recognizes Kristop’s commitment both in the vineyard and in the cellar. Together, Kristop and the Robibero Family are producing handcrafted, premium artisan wines that are distinctive to their terroir and limited in production. Stop by for a visit and taste for yourself!