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Day: February 24, 2019

Spicing It Up With Whiskey and Cheese

Taconic Sunrise cocktail with bottle of Taconic Distillery Rye Whiskey

Consider this. Animals eat grains and grass. Whiskey is distilled from fermented grain.

Continue reading
cheese pairing Rye Whiskey
Hudson Valley Wine Magazine

Hudson Valley Wine Magazine is the ultimate resource for those looking to explore the tastes and terroir of the historic Hudson Valley. Twice a year. Free of charge.

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