Holiday Sips and Sights Along the Shawangunk Wine Trail
Just 60 miles north of New York City, the Shawangunk Wine Trail rolls out the red carpet for the holidays. Plan a route and get your bliss on this season!
‘Tis the Season for Celebration at City Winery Hudson Valley
For a gift that will truly impress, City Winery offers a delightful array of hand-picked options for the discerning gift-giver.
Win a Prize for Drinking Craft Beverages? We’re In!
Download the new Orange County Tourism “Taste the Craft” Beverage Trail app and get a Passport to start sippin’ in OCNY!
Land, Locals, and Culture Connect Craft Beverage Makers to Orange County
There is a symbiotic relationship between business, community, and the land in Orange County. We talked to four craft beverage makers about the magic of living and owning a business here.
Creative Craft Beverages Abound in Orange County
Orange County is home to an abundance of producers who are raising the standards by creatively diversifying their product lines. Here are four to seek out.
Spirited Away – New York’s Craft Distilling Industry is Hitting New Heights
The state’s craft spirits industry has been booming over the past few years. What’s the takeaway from this rapid growth? For starters: Laws have consequences.
A Local’s Guide to Warwick
Surrounded by mountains with the Appalachian Trail coursing through it, this quaint valley is a unique Hudson Valley destination and the perfect locale to leave the city behind.
Dance Among the Vines and Leave Behind a Low Carbon Footprint at City Winery
Thirty years after opening the iconic Knitting Factory in NYC, Michael Dorf is operating a net-zero winery in the Hudson Valley out of a literal knitting factory, powered by water from the WallKill River.
Hudson Valley Wine Excursions
With more than 30 wineries and ample restaurants, the Hudson Valley is an ideal place for a wine and food excursion. Check out the following food and lodging options to plan your next visit to the Hudson Valley!
Three-Day Cider Tasting in the Hudson Valley
From small-batch ciders to widely distributed flavors, the Hudson Valley is home to some of the most flavorful hard ciders made from locally grown heirloom apple varieties.
Go for the Wine and Cider, Stay for the Food
In the Hudson Valley, where locally-sourced, handcrafted beverages and food products are center stage, there are many award-winning tasting rooms with their own eateries to suit whatever mood you’re in.
Celebrating the Shawangunk Wine Trail with Chef Marc Murphy
Hudson Valley Wine Magazine editors invited a small group of local farmers and artisan producers to join them and celebrity Chef and Chopped judge Marc Murphy and NYC Beverage Director David Lombardo for a farm-to-table meal featuring the wines of the Shawangunk Wine Trail.