Features
MAKING WINE & MUSIC In and Around the Hudson Valley
Designing Wineries: Hudson Valley Wineries Become Green Machines
Hudson Valley Art & Wine – A Grand Celebration Exhibit Catalog Part II
Hudson Valley Art & Wine – A Grand Celebration Exhibit Catalog Part I
Art, Wine and the Hudson Valley's Viti Cultural Past
Rediscovering the Face of Hudson Valley Wine
Ice Age to New Age
- Part 2
Ice Age to New Age
- Part 1
Exploring Our Roots
Grapes of the
Hudson Valley
Keeping it Currant
Blend It Like Bordeaux
Nuances of Noiret
Tantalizing Traminette
Colorful Chambourcin
Crisp, Cool Cayuga White
Fruitful Frontenac
Refreshing Riesling
Chardonnay and DeChaunac
Complex Cabernet Franc
Velvety Vignoles
Versatile Vidal Blanc
Perplexing Pinot Noir
Bountiful Baco Noir
Savoring Seyval
The Convivial Table
Sears Succulent Duck
Finds Local Flavor
Takes the (Cup) Cake
Wine-ing a Whey
Sizzles Summer Lamb
Welcomes Spring
Gets Down and Dirty
Celebrates Spring
Valentine on Wine
A glass is a glass is a glass (or is it?)
Did Someone Say
Dessert?
Blind, bagged and unbiased
Swuuurl, Swish, Gurrrrgle, SPIT!
The Art of Tasting Wine
Heading to the stomping ground
The wine tastes like
What?
Wine-ing a Whey
Savory Starter for Entertaining; an Austrian Inspiration
Kidding Around at Coach Farms...
This Fall, Focus on the All-Familiar Apple
Ty’s Take-Away
NEW!
Against all odds, we must do all to preserve the wine
Wine, Wine Everywhere!
This Autumn, “Fall” in Love
ARE YOU EXPERIENCED?
‘Wine not’ think local
pro·cras·ti·nating (verb)
Knowing when to send it back
Stand back and give that wine some air!!
Kissshh...!*#@!
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Hudson Valley Wine Magazine Summer/Fall 2012
Open publication
ARCHIVE:
Hudson Valley Wine Magazine Spring/Summer 2012
Open publication
SUMMER/FALL 2012 ISSUE:
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